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Appetizers

TGIF (Thank God it's Friday) Party Plank$116

For 6–8 people: Frank's Classic 1964 hot wings, hickory smoked wings, Texas twinkies, smoked brisket & corn croquettes, salt & pepper squid, crunchy potato skins with rosemary salt & beetroot dip, garlic & parmesan bruschetta, roasted tomato, basil & buffalo milk mozzarella bruschetta. Served with a heap of dippers.

Bruschetta — Garlic & parmesan (3 pieces)V$14
Bruschetta — Sundried tomato, basil & buffalo milk mozzarella (3 pieces)V$20
Bruschetta — Smoked herb field mushroom, basil & Danish fetta (3 pieces)V$20
Wings$19

Choice of side sauce: blue cheese, chipotle mayo, aioli or ranch (GF on request). Choose ½kg hickory smoked Texas wings, ½kg Sweet & Sticky wings, ½kg Texas BBQ wings or ½kg Frank’s Classic 1964 Hot Wings.

Nachos — VegetarianV, GF$23

Mexican beans, B Town stringy cheese, sour cream, guacamole, sweet chilli & pickled jalapeños. Just beans.

Nachos — Smoked brisket & beansGF$27

Mexican beans, B Town stringy cheese, sour cream, guacamole, sweet chilli & pickled jalapeños.

Nachos — Pulled pork & beansGF$27

Mexican beans, B Town stringy cheese, sour cream, guacamole, sweet chilli & pickled jalapeños.

Crunchy potato skinsGF, V$20

With rosemary salt & beetroot dip.

Crunchy onion ringsV$19

With Texas BBQ sauce.

Texas twinkiesGF$22

A jalapeño stuffed with brisket cream cheese, wrapped in bacon and dipped in maple glaze (4 per serve).

Smoked brisket croquettes$20

With chipotle mayo (5 per serve).

Mac n cheese ballsV$20

With cheesy gravy (5 per serve).

Salt & pepper squidI$22

With aioli, green chilli sauce & lemon.

Cheese burger spring rolls$22

3 per serve.

Pimp My Fries

Potato friesGF, V$16

With aioli.

Sweet potato friesGF, V$18

With aioli.

Big mac fries$25

Special sauce, chopped brisket, cos lettuce, B Town runny cheese & pickles.

Gravy sideGF$3

Tex Mex Tacos

2 for $18. Choose your filling.

Smoked brisket$18

Corn, jalapeño salsa, aioli & coriander.

Pulled pork$18

Slaw, Texas sauce & coriander.

Smoked mushroom$18

Cos lettuce, jalapeño salsa, smoked mushrooms with melted halloumi & chipotle mayo.

Fried chicken pieces$18

Diced avocado, tomato, onion & jalapeño salsa, green chilli sauce, ranch mayo & coriander.

Fresh Salads

Add a whole char-grilled chicken tenderloin to your favourite salad +$8.

Almost A Caesar SaladV-OPT, GF-OPT$25

Cos lettuce, garlic croutons, smoked bacon, red onion, house-made Caesar dressing, boiled egg, anchovies. Vegetarian or gluten-free on request.

You Better Like BeetsV-OPT, GF-OPT$25

Roasted beets, pickled beets, pearl barley, pepitas, golden raisins, apple, rocket, pickled radish topped with beetroot dip, crumbled feta, pecans & beetroot crisps with a smoked maple & beetroot juice dressing. Vegetarian or gluten-free on request.

Byron BowlV, GF$25

Kale, quinoa, edamame, cucumber, broccoli, roasted capsicum, grilled zucchini, red rice, pine nuts topped with popped chickpeas & a green tea, miso dressing.

Sambos

All sambos served with potato fries & aioli.

Burnt End Brisket Sloppy Joe$25

Chopped brisket with gravy & runny cheese in a Cuban white roll.

Schnitty Sambo$25

Chicken schnitzel, cos lettuce, tomato, red onion & aioli on Turkish bread.

Brisket Philly Cheese Stack$25

Chopped brisket with melted cheese, mayo, caramelised onion, red onion & pickled jalapeños in a Cuban white roll.

3 Pork Cubano$25

Pulled pork, salami, ham, Swiss cheese, pickled & Dijon mustard on a Cuban white roll.

Grilled Veg CubanoV$25

Zucchini & capsicum, buffalo milk mozzarella, roasted tomato, pesto & baby spinach on a Cuban white roll.

Steak Sambo$27

Yearling grain fed scotch fillet, rocket, tomato, beetroot, caramelised onion & gravy on Turkish bread.

Colossal Clucker$32

Jumbo 250g chicken schnitzel, bacon, napoli sauce, double cheese, cos lettuce, tomato, red onion & chipotle mayo on Turkish bread.

Burgers

All burgers on a milk bun, served with potato fries & aioli. Gluten-free buns on request.

Buns of Squeal$25

Rolled roast pork, slaw, cranberry gravy & onion rings.

Royal with Cheese$25

100% wagyu beef patty, pickles, onion, mustard, cheese, BTS sauce, cos lettuce, tomato & Texas BBQ sauce.

Bird is the Word$25

Classic buttermilk fried chicken, crispy slaw, chipotle mayo, pickles & BTS sauce.

Southern Swine$25

Pulled pork, Texas BBQ sauce & slaw.

Dude, Don’t Smoke That ShroomV$25

Smoked mushroom, buffalo milk mozzarella, pesto, aioli, fresh tomato & baby spinach.

B Town Brisky$28

Chopped brisket, crispy bacon, onion rings, slaw & Texas BBQ sauce.

Double Royal$32

2 × 100% wagyu beef patties, pickles, onion, mustard, double the cheese, BTS sauce, cos lettuce, tomato & Texas BBQ sauce.

B Town Double B$32

100% wagyu beef patty & chopped smoked brisket with smoked bacon, cos lettuce, tomato, beetroot, red onion, cheese, BTS sauce & Texas BBQ sauce.

King of Kings$34

200g 14hr smoked brisket, smoked bacon, American cheese, pickles, red onion, lettuce.

Burger Add-ons

Bacon$7
Cheese$3
Extra chicken$8
100% wagyu beef patty$8
Pulled pork$8
Onion rings$4
Extra side sauce$3
Swap potato fries for sweet potato fries$3

Texas BBQ Smoker

Low & slow smoked in our fully imported Yoder Smoker from Kansas using American hickory. All meals include cheese garlic bread, a jar of house pickles & your choice of one side. Couple combos receive a choice of two sides.

Smoked chicken thigh pieces on the bone (2 pieces)$32
Smoked whole field mushroomsV$32
Brisket$37

200g, black angus MB4+, Gippsland, VIC.

Pulled porkGF$37

200g, Otway Free Range South West VIC.

Hot smoked Tasmanian salmonGF, A$40

Salmon in-house cured with fennel & smoked maple, 200g.

Lamb rib rackGF$44

450g Junee Northern NSW.

½ rack pork ribsGF$44

600g, USA BBQ style in sticky BBQ basting.

Full rack pork ribsGF$83

1.2kg, couple combo, USA BBQ style in sticky BBQ basting.

Add More Meat to Your Meal

Smoked cheese kransky$8
Smoked chicken thigh piece on bone$12
200g pulled porkGF$26
200g brisketGF$28
Beef short ribGF$33

Minimum cook time 25 mins.

Lamb ribsGF$33
½ rack pork ribsGF$33
Full rack pork ribsGF$64

Smoker Sides

All sides $9 each.

Sweet potato friesGF, V$9
Potato friesGF, V$9
Mash & gravyGF, V$9
Cauliflower gratinV$9
Killer greensGF, V$9
Mac & cheeseV$9
Burnt end brisket beansGF$9
Crunchy apple slawGF, V$9
Iceberg, parmesan, vinaigrette, radish, parsleyGF, V$9
German style potato salad with bacon & eggGF$9
Mixed leaf lettuce, cucumber, tomato, red onionGF, V$9
Char grilled corn on the cobV, GF$9

Pub Classics

Chicken Schnitzel$28

250g freshly crumbed chicken breast with chips & salad served with a side of chicken gravy.

Jumbo Parmy$30

250g freshly crumbed chicken breast topped with Napoli sauce, shaved leg ham & mozzarella, served with chips & salad.

Southern Fried ChickenGF-OPT$34

3 pieces with mash & gravy & potato fries. Gluten-free on request.

Rolled Roast Pork Loin & Belly with CrackleGF-OPT$34

With garlic cheese bread, mash & gravy, peas & corn. Gluten-free on request.

Chicken & Waffles$31

A Southern classic with a B Town twist — Belgian waffle with 4 strips of classic fried buttermilk chicken topped with slaw, tabasco butter & 100% Canadian maple syrup. Add bacon +$7.

Where’s the Beef?

Choose two sides: potato fries, slaw, mash, salad or vegetables (peas & corn).

300g RumpGF$35

Riverina Yearling Grain Fed MSA served with gravy.

250g Scotch filletGF$42

Riverina Yearling Grain Fed MSA served with gravy.

550g Beef Short RibGF$44

20hr slow cooked Black Angus 180 Day Grain Fed Wagga, NSW. Minimum cook time 25 mins.

400g Rib Eye on the Bone — Cattleman’s CutletGF$54

Riverina Yearling Grass Fed MSA served with gravy.

300g Wagyu Striploin MB7+GF$67

Black Opal Farm QLD.

Feed the Mob

½ Butchers Block for 2ish$114

Pickle jar, 2 cheese garlic breads & choice of 2 sides. 200g brisket, 200g pulled pork, ½ rack pork ribs, 1 kransky, 500g smoked chicken wings. Gluten-free on request.

The Butcher’s Block for 4ish$217

Pickle jar, 4 cheese garlic breads & choice of 4 sides. 400g brisket, 400g pulled pork, a full rack of pork ribs, 2 kransky, 1kg smoked chicken wings. Gluten-free on request.

Ribs n Wings Block for 2ish$98

Pickle jar, 2 cheese garlic breads & choice of 2 sides. ½ rack pork ribs, ½kg sweet n sticky wings, ½kg hickory smoked wings. Gluten-free on request.

Sunday Roast Block for 4ish$136

Pickle jar, 4 cheese garlic breads, 400g brisket, 2 serves rolled roast pork loin & belly with crackle, 6 pieces southern fried chicken, 4 buttermilk fried chicken strips, mash n gravy, slaw & jumbo potato fries. Gluten-free on request.

Pizza

Artisan-made sourdough bases. All pizzas $29; gluten-free base +$8.

Prosciutto$29

Mozzarella, olives, rocket, roast tomato, parmesan & fresh prosciutto.

Salami$29

Pork salami, grilled zucchini, smoked mushroom, buffalo milk mozzarella & basil oil.

Smoked Meat Lovers$29

Brisket, pulled pork, smoked cheese kransky, salami, bacon & buffalo milk mozzarella.

MushroomV$29

Smoked field mushroom, fried rosemary, mozzarella, parmesan, finished with feta, pine nuts & truffle oil.

Kids Menu

Cheese toastieV$10

On a Cuban white roll.

Ham & cheese toastie$12

On a Cuban white roll.

Poppys cheese pizzaV$14
Chicken breast nuggets × 6$15

With fries.

Kids chicken burger$15

Buttermilk fried chicken, lettuce, tomato, ranch sauce & fries.

Kids cheeseburger$15

Lettuce, tomato & fries.

Kids fish & chipsA$16
Collette’s favourite ham & cheese pizza$17
Dinner Box$20

200g grilled chicken, chips & choice of 1 side. Gluten-free on request.

Dreamy Desserts

All $16. Cakeage $3 per person, or $5 per person with a scoop of ice cream/cream.

AffogatoGF$16

With ice cream, espresso & Frangelico.

Waffles$16

With ice cream, Nutella & strawberries.

Classic American Sundae$16

With ice cream, chocolate fudge sauce & nuts.

Apple Crumble$16

With ice cream.

Choc Ooze$16

With ice cream.

Sticky Date Pudding$16

With ice cream.

GF — Gluten free; V — Vegetarian; GF-OPT — Gluten-free on request; V-OPT — Vegetarian on request; A — Australian seafood; I — Imported seafood.

Ask staff for further dietary and seafood-origin information. Although care is taken, products may contain traces of nuts, tree nuts, gluten, milk, egg, seafood, shellfish, soy, spices, beef and vegetables.

15% surcharge on public holidays. All card transactions incur a 1.6% surcharge. Takeaway containers +$1 per container.